Pra di Bosso is not just a line, but the first Cru produced by Casali in the early 80s, an act of courage that redefined the quality of Lambrusco. Since his first bottle, he has established himself as a pioneer and a point of reference.
Its name is a tribute to the tradition of the fields: the Boxwood plant was used to mark the border between the vineyards. In the same way, Pra di Bosso behaved in the cellar: it drew a clear line, becoming to this day the unique and unparalleled term of comparison for Lambrusco Reggiano.
A historic label that has its roots in the best Emilian food and wine tradition, telling and enhancing the authenticity of our origins.
Pra di Bosso spergola dolce
Appellation: Colli di Scandiano e Canossa DOP
Category: White Sweet Frizzante Wine
Production area: Scandiano
Grapes: 100% Spergola
Soil: clayey-calcareous
Harvest: late August
WINEMAKING
Soft pressing of carefully selected grapes followed by temperature-controlled fermentation and refermentation in stainless steel tanks.
COLOR
Straw yellow with golden reflections.
BOUQUET
Intense hints of ripe fruit such as apple and pear together with floral and mineral notes typical of Spergola.
TASTE
Sweet wine, with a light flavor and persistent mature fruity finish.
PAIRINGS
Lemon tart, creamy coconut milk chicken.
6 %
Serving temperature
6%
Alcohol
90 g/l
Residual sugar
7,5
Total acidity
3,20
Ph
750 ml
Bottle size
